Resep: Enak Chicken Katsu Curry

Kumpulan Berbagai Resep Makanan Indonesia

Chicken Katsu Curry. Katsu Curry (カツカレー) is a combination of Japanese Curry and a panko-breaded cutlet. Not a big fan of pork or chicken? With cooking tips, tricks and foolproof recipes, this fabulous cookbook from Gizzi Erskine will bring a bit of magic to your kitchen.

Chicken Katsu Curry Dredge the chicken pieces in the flour, then dip in the egg and coat in the breadcrumbs. Chicken katsu curry is so simple to make at home. We've balanced this recipe's rich sauce and chicken Chicken Katsu Curry is an absolute favourite - traditionally hailing from Japan, this dish. Kamu dapat memasak Chicken Katsu Curry menggunakan 19 bahan dan 8 Langkah. Inilah cara kamu masak itu.

Bahan-Bahan Chicken Katsu Curry

  1. Siapkan 1 , dada ayam fillet.
  2. Siapkan , Garam.
  3. Siapkan , Merica.
  4. Siapkan , Tepung bumbu serba guna.
  5. Siapkan 1 buah , telur.
  6. Siapkan , Tepung roti.
  7. Siapkan , Kuah curry.
  8. Siapkan 1 buah , bawang merah.
  9. Siapkan 1 buah , bawang putih.
  10. Siapkan 1 buah , cabe setan.
  11. Siapkan , Garam.
  12. Siapkan , Merica.
  13. Siapkan , Gula.
  14. Siapkan 1 , bumbu indofood kari.
  15. Siapkan 1 sachet , santan tropicana slim.
  16. Siapkan , Air.
  17. Siapkan 1 buah , wortel.
  18. Siapkan 1 buah , kentang.
  19. Siapkan 1 sdm , tepung maizena.

Make chicken katsu curry from scratch with japancentre.com's katsu curry recipe. Top tip for making Wagamama chicken katsu curry. You can swap most vegetables out for the greens or use salad leave instead. Katsu curry is just a variation of Japanese curry with a chicken cutlet on top.

Cara pembuatan Chicken Katsu Curry

  1. Cuci ayam keudian baluri dengan garam dan merica..
  2. Baluri tepung bumbu, telur, dan tepung roti..
  3. Panaskan minyak. Goreng dengan api kecil. Tiriskan.
  4. Tumis bawang merah, bawang putih, cabe hingga wangi. Kemudian masukan bumbu kari indofood..
  5. Tambahkan air 250ml tunggu hingga mendidih. Masukkan santan bubuk yang sudah dilarutkan dengan air. Sambil terus diaduk..
  6. Tunggu sampi wortel dan kentang agak lembek, tambahkan garam, gula dan merica secukupnya. Cek rasa.
  7. Tambahkan tepung maizena yang telah dilarutkan dengan air. Tunggu sebentar..
  8. Siap dihidangkan..

I have used a store-bought block of Japanese curry roux which is commonly used in Japanese households. This is my version of the delicious Japanese katsu curry that they serve at Wagamama. A quick and easy Chicken Katsu Curry recipe, from our authentic Japanese cuisine collection. Find brilliant recipe ideas and cooking tips at Gousto. Incredibly Tasty Japanese Chicken Katsu Curry Recipe!